Salmon Pan Fry

Ingredients:

Salmon

Turmeric

Chili Powder

Dried Thyme

Salt

Olive Oil

 Lime Juice

Corn Flakes - Crushed

Old Fashioned Oats        ( Mix Oats and Corn Flakes)

Instructions:

1. Cut and clean the salmon without bones.

2. Add Salt , Chili powder, Turmeric powder , Dried thyme , Olive oil , Lime Juice  and little water in a small bowl and make a paste.

3. Apply the paste over the fish.

3. Marinate in for 30  minutes to 1 Hour..

4. Before Pan Frying the fish , Sprinkle the Oats and Cornflakes mixture on top of the fish.

5. Lastly pan fry the fish all the sides.

 Note :

•  While pan frying ; cover the fish with a lid ( It cooks the fish inside and another thing is the oil does not splatter out .)
• Adding Oats and cornflakes gives a crunchy texture on top of the fish)

Linking it to Bon Vivant , Aathidhyam