Hello everyone ,
Sorry i know it is a late post but i would like to share my cake creation i made for this 2013 Valentines day. It was delicious as it looked . It is a Simple Butter Cake ( With Egg) with a Simple Buttercream Frosting , Topped with the Home Made Fondant .
Cake Recipe will be posted later in detail .
Buttercream Recipe :
Butter - 100gms ( Room Tempreture )
Icing Sugar - 150 Gms.
Milk - 1 TSPN
Fresh Cream - 2 TBLSN
Instructions :
1. Beat the Butter till it is fluffy .
2. Add the milk and beat.
3. Add the Icing sugar and beat well , till it is combined well.
4. Lastly add the fresh cream and beat well.
5. Do not over beat it.
Note - If you feel the icing a bit runny probably due to heat you can add more icing sugar ( by one TBLSP).
I am linking this to Cooking like a celebrity chef
these cakes are very cute & pretty,nicely decorated....
ReplyDeleteGlad to find another Sri Lankan Food blog,hope you'll join with the new event @ my space with your entries....
http://foodssrilanka.blogspot.sg/2013/03/cook-like-celebrity-chef-5.html
Thank you Ami . Glad to meet you too. Did join the event with my entries.
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