Showing posts with label easy snack. Show all posts
Showing posts with label easy snack. Show all posts

Thursday, February 13, 2014

A Quick Corn chip


Do you feel like eating something crunchy in the middle of watching  some TV serials or a movie ????  I have uncounted this so many time . Both of us at home don't prefer snacking so i usually don't buy cookies , chips or any Indian snacks . Even if i buy it occasionally , it will be lying in my counter for weeks .

As a host for  Home bake challenge , for the month of January ,  Corn chips were one among my suggested recipes. The corn chip recipe i suggested was not from scratch  and I had some leftover tortilla lying in my fridge . So there comes my second post for Home Bakers Challenge . Quick and easy Corn chip.

Atlanta was affected so bad due to Winter Storm Pax . Schools , offices ,stores are closed . Walmart was over flowing . Lots of areas didn't have powder and so many accidents . Probably it may come to normal in next couple of days . 


                 The tree from my patio was frozen to death

View from my patio

The past three days i have been inside the house , watching back to back movies . Made this corn chips to much in middle of the movie. They were delicious. All you need is good quality tortillas , Olive oil , salt and seasoning of your choice.


Ingredients :

Good quality Tortillas - 2
Olive oil
Salt
Pepper
Smoked Paprika

Instructions:

- Pre heat the oven at 350F.
- Cut the tortillas into wedges.
- Arrange the tortillas in a baking tray .
- Brush it with olive oil , sprinkle salt , pepper and paprika.
- Bake it for 6 minutes each sides .
- Remove it from oven and allow it to cool.
- Sprinkle some more salt if required .
- Serve it with preferred dip.




Saturday, November 2, 2013

Mozzarella in Carrozza IFC #3


Mozzarella in Carrozza  , It means Fried Mozzarella in a Carriage . Sounds interesting right . Mozzarella is stuffed in bread and deep fried . They are at its best taste when they are served warm. Mozzarella in Carroza was one of the suggested recipe by +Priya Suresh for this month's challenge on International Food Chalenge . 

If  Bread and cheese available at home and you are looking for a crunchy and cheesy snack , this is for you . Simple to make and they are absolutely delicious.




INGREDIENTS:

White Sandwich Bread - 2 
Fresh Mozzarella - Thinly sized
All Purpose Flour - 1/4 Cup
Salt - For Taste
Oil - For frying
Butter - 1 Tsp

2 Slices of bread would make 2 sandwiches and 4 bite size Quarters.


INSTRUCTIONS:
  • Spread the butter on both the bread slices .
  • Top it with mozzarella and close it with the other bread.
  • Neatly trim the edges and carefully cut it into 2 or quarters.
  • Give it a quick press in the edges . Because we have applied butter the edges will not open.
  • Dip the edges of the sandwich in all purpose flour .
  • In a bowl mix all purpose flour and water ( Should be beaten egg consistency).
  • Dip the edges and sides .
  • Heat the oil and fry the sandwiches till golden brown .


Wednesday, May 1, 2013

Chili Cheese Toast


Isn't the Chili Cheese Toast Looking good. It tastes good either .It is simple to make .It just took 2 Minutes of Preparation and 5 minutes to be kept in oven .




Ingredients :

Wheat Bread  ( Or any bread of your choice)
Cheese
Pepper
Salt
Green Chilli
Butter

Instructions:

There is only 3 steps in it .

1. Grind the Cheese , Pepper, Salt and Green Chili.
2. Aline the Bread in the Baking tray , Place the  Grounded Cheese mixture , Sprinkle some butter on top.


3. Bake for 5 Minutes or Broil for a Minute or two in a pre heated oven @ 350 F.